• prep: 15 min
  • cook: 20 min
  • total: 35 min
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  • servings:
  • Summary

    A few simple pantry ingredients combine to make this quick and easy Sticky Asian Glazed Meatballs recipe. It'll be a hit with the whole family!

    Ingredients

    • 2 lb. ground pork
    • 1½ tsp. sesame oil
    • 1 cup plain, dry breadcrumbs
    • ½ tsp. ground ginger
    • 2 eggs, slightly beaten
    • 2 cloves garlic, minced
    • 1 jar (7 oz.) Hoisin sauce
    • ⅓ cup rice vinegar
    • 2 tbsp. honey
    • ¼ cup low-sodium soy sauce
    • 1 tsp. sesame oil
    • 1 tsp. ground ginger
    • ½-1 tsp. Sriracha (aka Rooster) sauce
    • Cooked white rice
    • thinly-sliced green onions (optional)
    • sesame seeds (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 646 % Daily Value *
    • Total Fat: 41 g 63.06%
    • Saturated Fat: 13 g 67.38%
    • Trans Fat: 0 g %
    • Cholesterol: 166 mg 55.39%
    • Sodium: 1139 mg 47.48%
    • Calcium: 91 mg 9.07%
    • Potassium: 548 mg 15.65%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 16.12%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 35 g %
    • Dietary Fiber: 2 g 7.01%
    • Sugar: 16 g
    • Protein: 32 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 2.61%
    • Vitamin C 2.51%
    • Vitamin D 3.66%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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